Platter Menu

  • Meat & Chicken ( Serves 10)

    Curried peach chicken mayo pockets x 6 portions
    Sticky chicken wings x 6 portions
    Tikka chicken kebabs x 6 portions
    Prega fillet steak kebabs x 6 portions
    Middles eastern meat balls served with tahine yogurt dip x 10 portions
    Mini boerie rolls with tomato and onion relish x 6 portions

  • Homemade Savoury Pasta (Serves 10)

    Roast chicken pies x 6 portions
    Pepper steak pies x 6 portions
    Sausage rolls with chutney & tomato sauce x 6 portions
    Bacon & cheese pinwheels x 6 portions
    Cocktail curry samoosas x 12 portions
    Cocktail spring rolls veg or chicken with sweet chili sauce x 12 portions

  • Cheese Platter (Serves 20)

    1 block brie
    250 g block Philadelphia cream cheese with sweet chili sauce
    250 g grated cheddar cheese
    250 g tub lancewood cream cheese
    125 g Roqueford cheese
    1 loaf health bread, 1 baguette, 1 ciabatta, 6 Italian rolls
    250 g butro butter spread
    400 g assorted crackers
    Green & black grapes
    Fig preserve, watermelon preserve, homemade grape jam
    Salmon or snoek pate